to start
GREEK FLATBREAD
3.50
Add olive oil & Dukkah, a spicy mix of ground, dry roasted nuts and seeds for 3.75. (621kcal).
(533kcal) VG V
GREEK OLIVES
3.30
(314kcal) VG V GF
CRUDITÉS
3.50
Fresh-cut carrot, celery and cucumber, drizzled with white wine vinegar
(58kcal) VG V GF
The Real Greek Halloumi Popcorn
6.45
Dressed with lemon & thyme infused honey.
(577kcal) V
SOUVLAKI WRAPS
7.00
EACH
Our gorgeous flatbread filled with chips, fresh tomatoes, red onion and sweet paprika. Please tell your server if you don’t want chips inside! *Kalamari option doesn’t include chips, tomato, onion or paprika.
– Loukaniko Sausage with Greek Slaw. (741kcal)
– Kalamari with Taramasalata and cucumber ribbons. (630kcal)
– Pork Belly with Tzatziki. (557kcal)
– Pork Skewer with Tzatziki. (889kcal)
– Chicken with Greek mustard sauce. (638kcal)
– Lamb Meatballs with minted yoghurt. (559kcal)
– Halloumi with minted yoghurt. (714kcal) V
– Falafel with Tahini (684kcal) V VG
– Jackfruit Gyros with Vegan Aioli (729kcal) V VG
– Vegan Meatballs with Vegan Aioli (673kcal) V VG
Sides & Salads
GREEK SALAD
5.00
With cherry tomatoes, cucumber, peppers, Greek olives, red onion, feta and olive oil, finished with Greek oregano from Mavrouda, Thessaloniki.
Make it vegan without feta (200kcal) for 4.50
(269kcal) V GF
NEW POTATOES
3.75
Tossed in olive oil and oregano.
(325kcal) VG V GF
CHIPS
3.75
Fluffy, light and fried to perfection.
(813kcal) VG V
POURGOURI – BULGUR WHEAT
4.25
A classic Cypriot dish. Tonia’s mother’s recipe of cracked wheat with tomatoes and onion.
(190kcal) VG V
SAFFRON RICE
4.00
Long-grain rice dressed with olive oil and fragrant Kozanis saffron.
(284kcal) V GF
AEGEAN SLAW
4.25
Thinly shredded cabbage, carrot, red and green peppers, with an olive oil dressing.
(240Kcal) VG V GF
GREEK SLAW
NEW4.25
Thinly shredded cabbage, carrot, red and green peppers, with a Greek yoghurt and mayonnaise dressing.
(238kcal) V GF
POTATO SALAD
NEW3.75
New potatoes tossed in herbs, on a bed of sweet red pepper coulis.
(160kcal) VG V GF
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Sign UpFiloxenia Dinner Menu
FILOXENIA DINNER MENU
14.95pp
FOUR DISHES FOR 14.95pp
AVAILABLE SUNDAY – THURSDAY
FROM 5.00PM
1. CHOOSE ONE DISH
Greek Flatbread V VG or Crudités V VG GF
2. CHOOSE ONE OF THESE COLD MEZE:
Santorini Fava V VG GF or Green Pea Fava V VG GF or Houmous V VG GF or Tzatziki V GF or Spicy Feta Dip (Htipiti) V GF or Melitzanosalata V VG GF or Taramasalata
3. CHOOSE ONE OF THESE HOT MEZE:
Chicken Skewer GF or BBQ Chicken Wings GF or Chicken Monastiraki GF or Loukaniko Beef & Pork Sausage Skewer or Pork Skewer GF or Lamb Meatballs or Fried Kalamari or Salt Cod or Halloumi & Vegetable Skewer V GF or Spinach Tiropitakia V or Chickpea Filo Triangles V VG or Gigandes with Spinach V VG GF or Falafel V VG or Dolmades V GF or Grilled Aubergine V VG GF or Jackfruit Stifado V VG GF or Vegan Meatballs – Soutzoukakia V VG
(For dish descriptions, please see the Grilled Meze & Hot Meze sections on the menu)
4. CHOOSE ONE OF THESE SIDES & SALADS
Saffron Rice V GF or Aegean Slaw V VG GF or New Potatoes V VG GF or Chips V VG or Pourgouri – Bulgur Wheat V VG
*For your total meal calories, don’t forget to add up the Kcal from the options you select.
*T&C’s: This menu cannot be discounted.
Set Menus
TONIA’S SELECTION
38.00 for two to share. Available all day, everyday.
- Crudités V VG GF or Greek Flatbread V VG
- Houmous V VG GF or Spicy Feta Dip (Htipiti) V GF
- Santorini Fava V VG GF or Melitzanosalata V VG GF
- Tonia’s Prawns or Halloumi & Vegetable Skewer V GF
- Spinach Tiropitakia V or Grilled Aubergine V VG GF
- BBQ Chicken Wings GF or Gigandes with Spinach V VG GF 7. Lamb Meatballs or Falafel V VG
- Lamb Meatballs or Falafel
- Saffron Rice V GF or Chips V VG
SANTORINI
42.00 for two to share. Available all day, everyday.
- Crudités V VG GF or Greek Flatbread V VG
- Tzatziki V GF or Houmous V VG GF
- Santorini Fava V VG GF or Spicy Feta Dip (Htipiti) V GF 4. Dolmades V GF or Chickpea Filo Triangles V VG
- Tonia’s Prawns or Falafel V VG
- Chicken Skewer GF or Halloumi & Vegetable Skewer V GF 7. Lamb Meatballs or Jackfruit Stifado V VG GF
- New Potatoes V VG GF or Pourgouri – Bulgur Wheat V VG
Desserts
BAKLAVA
NEW4.50
Homemade, crisp filo pastry with walnuts, peanuts, almonds and honey.
(345kcal) V
GREEK FILO CUSTARD PIE
5.00
A traditional dessert from Sérres, North Greece, called Bougatsa. Filo pastry filled with custard cream, served warm and topped with vanilla ice-cream and cinnamon.
(958kcal) V
PORTOKALOPITA
NEW5.25
A traditional orange cake – layers of homemade filo pastry baked with Greek yoghurt and soaked in an orange syrup. Served with vanilla ice-cream.
441kcal V
CARAMEL & PECAN CHEESECAKE
5.25
Greek vanilla cheesecake topped with caramel and toasted pecan nuts from the Aegean. All on a biscuit and pecan base.
(315kcal)
CHOCOLATE MOUSSE CAKE
5.25
A luxurious, dark chocolate mousse cake.
(333kcal) V
GREEK YOGHURT WITH WALNUTS IN SYRUP
4.50
A traditional Greek dessert of Greek yoghurt. Served with walnuts in syrup.
(250kcal) V GF
LOUKOUMIA
2.35
Delicate Greek sweets flavoured with nuts.
(216kcal)
LUXURY SORBET
3.95
Lemon (261Kcal) / Mango (283kcal)
VG V
LUXURY ICE-CREAM
3.95
Vanilla (419kcal) / Chocolate (433kcal) / Strawberry (312kcal) / Pistachio (413kcal)
V
VEGAN VANILLA ICE-CREAM
3.95
(525kcal) VG V GF
Greek On The Street
Our first 'Greek On The Street', a Souvlaki Shop inspired from Greek street food culture.
Unit 42-43, BOXPARK Croydon,99 George Street, Croydon,
CR0 1LD croydon@greekonthestreet.com More info
